|
Who's Online
There currently are 5918 guests online.
|
Categories
|
Information
|
Featured Product
|
|
|
|
|
There are currently no product reviews.
;
Delivery came quite promptly and in a very readable format. Thank you.
;
I found my Clarion VRX8370R in the Camper I bought and I wasn't able for month to understand it.
The Owner Manual was perfect and just what I was searching for.
Thank you.
Leonardo
;
Very good copy of Manual, clear and easy to print off, arrived very promptly and reasonably priced.
Thanks, I will use you again.
;
Zeer duidelijke afdrukken op A4-formaat , zeer uitgebreide handleiding . Pluspunt ,zeer snelle
respons van jullie , binnen de 24h . Top !!!
;
I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
Cookware
To achieve optimum cooking performance, use heavy gauge, flat, smooth bottom cookpots that conform to the diameter of the solid element (no more than one inch overhang). Proper cookpots will minimize cooking times, use less electricity, cook food more evenly and require less water or oil. Cookpots with thin, uneven bottoms do not adequately conduct heat from the solid element to the food in the cookpots which results in hot spots, burned or underdone food. Using bad cookpots also requires more water, time, and energy to cook food.
Selecting
CAUTION:
Proper
Cookware
If flat bottom pots are not used, the top may overheat and the I glass cooktop could break.
I
� �
Select heavy gauge cookpots. Usually heavy gauge cookpots will not change shape when heated. Usecookpots with flat, smooth bottoms. The two ways to determine ifcookpots have a flat, smooth bottom are the ruler test and the cooking test. Ruler Test: 1. Place the edge of ruler across the bottom of the pot. 2. Hold up to the light. 3. No light should be visible under the ruler. 1. Put 1 inch of water into the Cooking Test: cookpot. I 2. Place cookpot on the solid ele- _, i , [,, setting. Observe the bubble formation to determine the control to the HI _ ment. Turn heat distribution. | If the bubbles are uniform across the cookpot, the cookpot will perform satisfactorily. Ifthe bubbles are not uniform, the bubbles will indicate the hot spots.
, i , J , l,_'j_:E_
;32>,
3.
�
Match the size of the cookpot to the size of the element. Ideally, the cookpot willbe the same size or slightlylarger.
6
|
|
|
> |
|