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excellent quality, contains circuits and scan quality, 226 pages
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To Start and Stop Later
1. Check to see if the digital clock is set at the correct time of day. If not, reset to the correct time following the instructions on page 9. 2. Set the Start Time Control. Push in and turn the Start Time Control heating element to come on. 3. Set the Stop Time Control. Push in and turn the Stop Time Control heating element to turn off. 4. Set the Thermostat 5. �Run the Selector 6. Turn the Retained to the desired to �TIME-BAKE.� Heat switch to �OFF.� to the time you want the
to the time you want the
temperature.
What Happens During
l
This Selection?
and maintain the set
The oven will come on at the start time selected temperature for the selected number of hours.
l
At the end of the cooking period, the oven will shut off. The Serve light will come on and stay on until the oven controls are manually turned off.
To Use The Keep Warm Feature Baking:
With Automatic
Time
To Start turn the
Follow instructions on pages 22 - 23 for Automatic Time Baking Now or To Start Later. After turning the Selector to �TIME-BAKE,� Retained Heat Switch to �RETAINED HEAT.�
At the end of the selected cooking time, the oven will cool down and maintain a �Keep Warm� temperature (approximately 165°F) automatically until the oven controls are manually turned off.
IMPORTANT: Warm feature eggs, poultry,
Some foods should not be used with the Keep as they may spoil. Avoid milk, creamed dishes, meats, fish and stuffings.
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