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Thank´s for your help, I already recived these manual from you
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Thank you for your manual It has the basic things to and i use the Oszi for Longer Time.
THX
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Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
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This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
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Good list of manuals. I found a very rare one and easily get. Should be promptly to download, as we must to wait hours even after confirmed payment.
SAFETY PRECAUTIONS
PRECAUTIONS AND HINTS 1. To eliminate the hazard of reaching over hot surface elements, cabinet storage space should not be TEMPERATURES IN STORAGE provided over a range. AREA ABOVE STORAGE OF SOME UNSAFE FOR THE RANGE MAYBE TYPES OF MATERIALS SUCH AS VOLATILE LIQUIDS OR AEROSOL SPRAYS. If cabinet storage is to be provided, reduce the hazard by installing a range hood under the cabinet. The hood should project a minimum of six inches beyond the bottom of the cabinet, 2. Use caution when wearing garments made of flammable material to AVOID CLOTHING FIRES. Loose fitting or hanging apparel should never be worn while using the range. Clothes may ignite or catch on utensil handles, _ _J
8. Use DRY_"st_r'8_ p "/_lde ders.rs. y3 DAkDAMP POT HOLDERS MAY CAUSE BURNS FROM STEAM. Dish towels or other substitutes are not recommended for they may trail across hot surface elements and ignite or get caught on range parts. 9. HOT GREASE IS FLAMMABLE. Avoid letting grease deposits collect around range, range hood or in vent fan. Do not leave can of drippings around range. Let quantities of hot fat, used for deep fat frying, cool before attempting to move or handle. In the event of a grease fire, do not attempt to move pan. Turn surface element off and cover pan to FLAME WITH WATER. Use a dry chemical type fire extinguisher, if available, or sprinkle heavily with baking soda. 10. Clean ventilator frequently to prevent grease from accumulating on hood extinguish flame. DO NOT DOUSE or filter and to avoid grease fires. Avoid placing flaming food under hood when hood is operating. The fan will spread the flames. In the presence of flaming foods or flames from any source, turn off before extinguishing flames. 11. Protective Liners -- Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a shock or fire hazard. 12. Glazed Cooking Utensils -- If glass, ceramic, earthenware or glazed utensils are used either for oven or surface cooking, check and follow manufacturer's recommended use or limitations for such utensils. 3
3. FLAMMABLE MATERIALS should not be stored in an oven or near the surface element, 4. BE SURE ALL RANGE PARTS ARE COOL BEFORE TOUCHING OR CLEANING THEM. 5. Never leave a cooking operation unattended when using a high heat setting. Boilovers cause smoking and greasy spillovers MAY IGNITE. 6. Removable surface elements should never be immersed or soaked in water. 7. Be sure reflector pans are in place, Absence of these pans during cooking may subject wiring or component parts underneath the cooktop to damage,
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