I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
I was impressed with the quality of service (frequent e-mails to let you know the status of your order), and the speed at which the download became available. The manual was a life saver and was not easy to track down. Thank you for such an excellent service.
the manual was just what i wanted it had all the revelent information required to operate the hifi .Iwould use any manual i downloaded for any item which needs a manual
GOOD SERVICE MANUAL GOT ALL THE INFO. THAT I NEEDED..
Text excerpt from page 11 (click to view)
BEFORE YOU CALL FOR SERVICE
Check these points if... Part or all of your electric range does not operate � Is the range plug loose or disconnectedfrom the electrical outlet? � Are any housefuses blownor circuitbreakers tripped? � Has the power supply to thehome been interrupted? � Are the oven controls properly set? � Was the electronic control correctly set? � Was the door left in the locked positionfollowing a self-clean cycle? � Is the ovenset for automaticovencooking? � ON CANADIAN MODELS ONLY:Check to see if a fuse has blown(See page 20). Surface elements fail to turn on or heat the food properly. � Is the rangepluglooseordisconnect romthe electrif cal outlet? � If the range has coil elements, are they properly pluggedintothe receptacles? � Were appropriateutensilsused? (See Cookwareor CookingTips Sections) � Are the surfaceelementcontrolsproperlyset? � Is voltageto the housereduced? � CANADIANMODELS ONLY:The smoothtop cooktop will not operate during a self-clean operation.This is normal. Food not baking or cooking correctly � Are the oven racksproperlyplacedfor baking? � Have you used aluminum foil correctly? � Was the oven preheatedas recommended? � Are the controlsproperlyset? � Is there 1 to 2 inchesof spacebetween pansand the oven walls?Are the rangeand oven rackslevel? � Was good cookware/bakeware of the proper size used? � Was the oven vent covered or blocked on the range surface? � Are you using a tested recipe from a reliable source? Baking results differ from previous oven � Oven thermostat calibration may differ between old and new oven. The newer oven thermostat may be more accurate than the one on you previous oven. Follow a reliable recipeand review baking information on pages12 to 13. Ifyoustillfeetthe oventemperature is incorrect see page 20 for information on adjusting the oven thermostat. Food does not broil correctly � Was the controlset properlyfor broiling?(See page 14). � Was the properrack positionused? (See page 14). � Did youallowtime forthe broilelementto preheat? � Didyou usethe broilerpanthatcamewiththe range? � Wasaluminumfoil usedonthe broilerinsert,blocking the slitsforfat drainage? Oven light does not operate � Is the bulblooseor burnedout? � Is the lightswitchin the On position? Oven will not self-clean * Is the self-clean control set properly? (See pages 16-17). � Is the ovensetfor a delayedclean operation? o Is the oven door properly locked? � Was the oven heavilysoiled? Oven door will not unlock � Has the self-cleancyclebeen completed at least for one hour? � Was the doorcorrectlyunlocked? "F" plus a number appears in the display � This isa faultcode. If a faultcodeappears in the display and a continuous beep sounds, press the STOP/ CLEAR pad. See page 20 for additional information.
