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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
Having bought a pre-owned Sony FM stereo tuner through eBay, it came without any manuals. It soon became clear that to get the best from this excellent tuner I needed a decent manual because much of the operation was not intuitive to a newboy to hi fi like me. I managed to download the official Sony multi-lingual manual from Owner-Manuals.com with no problem at all - a really quick and easy service. I'm very glad I did because I found out all the operations of the tuner and was then able to not only set it up quickly but also to get much more from it that poke-and-hope trialling would ever achieve. In my book $4.99 very well spent.
This manual is immaculate in it's accuracy. Everything is written very clearly and easy to understand. Written by a professional who wants to convey a clear and easy to understand message!!
Text excerpt from page 10 (click to view)
Adjusting
the crisper
humidity
control
You can control the amount of humidity in the moisture-sealed crisper. l The control can be adjusted to any setting between LOW and HIGH. l LOW (open) lets moist air out of the crisper for best storage of fruits and vegetables with skins. l HIGH (closed) keeps moist air in the crisper for best storage of fresh, leafy vegetables.
Removing
the meat drawer
and cover
To remove the meat drawer: 1. Slide the meat drawer straight out to the stop.
Pull out to the stop, lift the front and pull agaln.
2. Lift the front slightly. 3. Slide out the rest of the way. 4. Replace in reverse order.
To remove the cover: 1. Remove meat drawer and crisper.
2. Lift front of cover off supports. 3. Lift cover out by pulling up and out.
To replace the cover: 1. Fit back of cover into notch supports on walls
of refrigerator. 2. Lower front into place. 3. Replace meat drawer and crisper.
Adjusting
the meat drawer
temperature
Use control to adjust meat drswer temperature.
Cold air flows against the meat drawer through an opening between the freezer and the refrigerator. This helps keep the meat drawer colder than the rest of the refrigerator for better storage of meats. Slide the control to let more or less cold air through.
