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Great price, Quick delivery, the document was very usefull A+++++++++++++++
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Thank´s for your help, I already recived these manual from you
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Thank you for your manual It has the basic things to and i use the Oszi for Longer Time.
THX
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Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
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This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
Caring YourFreezer For
If electricity goes off 1. Call the power company. Ask how long power will be off. 2. Keep freezer closed if service will be interrupted 24 hours or less. This will help food stay frozen. 3. If service is to be interrupted longer than 24 hours, do this:
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Remove all frozen food and store in a frozen food locker. OR
Moving If you have installed an automatic ice maker in your freezer (EV150NX), shut off ice maker water supply line a day ahead of time. Disconnect the water line. After the last supply of ice drops, lift the signal arm to turn off the ice maker. Make sure all ice crescents are dispensed out of the mechanism. Remove all frozen food and pack it in dry ice. Unplug the freezer and clean it thoroughly. Take out all removable parts. Wrap parts well and tape them together so they don�t shift or rattle. Tape the door shut and tape the electric cord to the cabinet. When you get to your new home, put everything back and refer to pages 4 and 5. If you have an ice maker, be sure to reconnect the water supply line.
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Hazard
Place 2 Ibs. (0.9 kg) of dry ice in freezer for every cubic foot of freezer space. This will keep foods frozen for 2 to 4 days. OR If dry ice or a food locker is not available, use or can perishable food at once.
Wear gloves to protect your hands from dry ice burns. Failure to do so could result
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NOTE: A full freezer stays colder longer than a partly filled one. A freezer full of meats stays colder longer than a freezer full of baked goods. Food containing ice crystals may be safely refrozen, but the quality and flavor of the food may be affected. Use refrozen food quickly. If the condition of the food is poor, or you feel it is unsafe to eat, dispose of it immediately.
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