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Thanks for offering this item at such a good price. Proved handy in identifying the part I was looking for my set.
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Thr Video Recorder i have is quiet Old and the Producer could Not help me. So i w as very glad to find an offer for the owners Manual for a very fair Price.a I obtained the original Manual very quick and I am happy to have it now.
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The PDF copy was immediately available on download after the payment. However, I noticed that the document was in German, and Ihad to contact a German translator to get it translated it to English. The quality of document is legible can be used for my purpose.
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The manual was complete and of great quality. Originally a tri-lingual file, I first received only one language. After a note to owners-manuals.com, I quickly received the remaining languages... Great service, definitely worth it.
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Thank you for providing this manual and at low cost.
The Philips scope is of excellent quality, longevity and build and had a couple of faults
when it was passed to me. Having the CCT diagrams is a blessing.
I have fixed the problems and also modded the scope to my requirements.
I have built a 24v Li-Ion pack for portable use from old but good laptop batts.
it is working beautifully and I am well pleased. Keep up the good work Guys.
Adjusting control
the oven temperature
Broiling
The Broiler Drawer is located below the oven door. Always broil with the oven door closed.
The oven vent
Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures. But, when compared to your old oven, the new design may give you different results. If, after using the oven for a period of time, you are not satisfied with the temperature settings, they can be adjusted by following these steps:
Hot air and moisture escape from the oven through a vent located under the backguard. The vent is needed for air circulation. Do not block the vent. Poor 1. Pull the broiler drawer open. Broiler door will tilt down when opened. baking/roasting will result. NOTE: Never store plastics, paper or
1. Push in and turn the Oven Temperature Control to the off position. Pull knob straight off.
When the oven is ON, pans and pan handles left near the oven vent can
Locking 2. Place broiler pan grid so grease can drain down sides into lower part of broiler pan. See picture. 3. Before broiler is turned on, place food on broiler pan and position the broiler pan at one of the three levels. Refer to a broiling chart in a reliable cookbook. 4. Push in and turn the Oven Temperature Control to BROIL. The broiler will automatically light in 5060 seconds. 5. When broiling is done, turn the Oven Temperature Control to OFF. NOTE: Do not preheat the broiler before using. Completely close the broiler drawer during broiling.
2. Loosen the locking screws. Note the position of the indicator.
To raise
To lower
3. To lower the temperature, turn knob skirt clockwise to move the indicator one marker line to the left. Each line equals about 10°F (5°C).
4. To raise the temperature,turn
knob skirt counterclockwise to move the indicator one marker line to the right. Each line equals about 10°F (5°C). Tighten the locking screws and
replace the control knob.
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