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This is a great manual. It was easy to read and very accurate. The size of the manual is small so email is no problem. I highly recommend it. The manual is very hard to find other than this website.
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Manual was complete and available promptly, since I had lost my original manual. Very good response.
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Whilst this is a photo copy, and some of the pages are a little askew, it was all readable and intact. A real bonus finding an old manual for a classic piece of kit that no other site had.
Great stuff.
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excellent quality, contains circuits and scan quality, 110 pages
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It was easy done, and I got exactly what I was looking for.
To Use Upper Oven with Probe and Lower Oven at the Same Time:
1. Follow steps 1 through 4 under the �To Use� section. 2. Press LOWER OVEN. The probe�s temperature setting will disappear from the display. 3. Press BAKE or BROIL. Press the number pads to enter a temperature other than the one displayed. 4. Press UPPER OVEN. The probe�s temperature setting will reappear on the display. For the probe to work properly when using the lower oven, make sure to press the UPPER OVEN key to bring back the probe�s temperature setting on the display each time a change has been made to the lower oven operation. 5. Press START. 6. Press CANCEL OFF or open the oven door to clear the display and/or stop reminder tones.
5. Press START. The start time, stop time, vertical bar countdown and minute time countdown will appear on the oven display. On double oven models only, when both upper and lower ovens are being used at the same time, touch UPPER OVEN or LOWER OVEN to display the respective cook time. When the stop time is reached, the oven will shut off automatically and �End� will appear on the oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. 6. Press CANCEL OFF, UPPER OVEN CANCEL/OFF or LOWER OVEN CANCEL/OFF or open the oven door to clear the display and/or stop reminder tones.
To Set a Cook Time and Stop Time:
Before setting, make sure the clock is set to the correct time of day. See �Clock� section. 1. On double ovens only, press UPPER OVEN or LOWER OVEN. The cavity symbol will flash indicating which oven was chosen. The left cavity symbol is the upper oven, the right cavity symbol is the lower oven. 2. Press BAKE, CONVECTION BAKE or CONVECTION ROAST. Press the number pads to enter a temperature other than the one displayed. 3. Press COOK TIME. 4. Press number pads to enter the length of time to cook. 5. Press STOP TIME. 6. Press the number pads to enter time of day to stop. 7. Press START. The start time is automatically calculated and displayed. �DELAY� and the stop time will also appear on the oven display. When the start time is reached, the oven will automatically turn on. The vertical bar countdown and minute time countdown will appear on the oven display. When the stop time is reached, the oven will shut off automatically and �End� will appear on the oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. 8. Press CANCEL OFF, UPPER OVEN CANCEL/OFF or LOWER OVEN CANCEL/OFF or open the oven door to clear the display and/or stop reminder tones.
Timed Cooking
WARNING
Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness.
Timed Cooking allows the oven(s) to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for food such as breads and cakes because they may not bake properly.
To Set a Cook Time:
1. On double ovens only, press UPPER OVEN or LOWER OVEN. The cavity symbol will flash indicating which oven was chosen. The left cavity symbol is the upper oven, the right cavity symbol is the lower oven. 2. Press BAKE, CONVECTION BAKE or CONVECTION ROAST. Press the number pads to enter a temperature other than the one displayed. 3. Press COOK TIME. 4. Press number pads to enter the length of time to cook.
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