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very helpful, the information in these manuels are very detailed
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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
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Good copy and great customer service! There was some confusion with my order and it was resolved promptly!
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Having bought a pre-owned Sony FM stereo tuner through eBay, it came without any manuals. It soon became clear that to get the best from this excellent tuner I needed a decent manual because much of the operation was not intuitive to a newboy to hi fi like me. I managed to download the official Sony multi-lingual manual from Owner-Manuals.com with no problem at all - a really quick and easy service. I'm very glad I did because I found out all the operations of the tuner and was then able to not only set it up quickly but also to get much more from it that poke-and-hope trialling would ever achieve. In my book $4.99 very well spent.
Automatic Shut-Off/ Sabbath Mode
Oven Vent
When the oven is in use the area near the vent may become hot enough to cause burns. Never block the vent opening. The oven vent is located below the backguard vent shield on your range.
OVEN VENT LOCATION
The oven will automatically turn off after 12 hours if you accidentally leave it on. This safety feature can be turned off.
To cancel the 12-hour shut-off and run the oven continuously for 72 hours:
1. Set the oven to bake (see page 13). 2. Press and hold the Clock pad for five seconds. � SAb will be displayed and flash for five seconds. � SAb will then be displayed continuously until turned off or until the 72-hour time limit is reached. � BAKE will also be displayed if a bake cycle is in use while the oven is in Sabbath Mode. � BAKE is the only function that operates during the Sabbath Mode. All other functions (Timer, Keep Warm, Clean, etc.) are locked out during the Sabbath Mode.
Do not place plastics near the vent opening as heat from the vent could distort or melt the plastic.
Oven Light
The oven light automatically comes on when the door is opened. When the door is closed, press the Oven Light switch to turn the oven light on and off.
To cancel Bake when in Sabbath Mode:
Press CANCEL. � BAKE will turn off in the display. � No beeps will sound.
Oven Bottom
Protect oven bottom against spillovers, especially acidic or sugary spills, as they may discolor the porcelain enamel. Use the correct pan size to avoid spillovers and boilovers. Do not place utensils or aluminum foil directly on the oven bottom.
To cancel the Sabbath Mode:
1. Press the Clock pad for five seconds. OR 2. After 72 hours, the Sabbath Mode will end. � SAb will flash for 5 seconds. � The time of day will return to the display.
Oven Racks
CAUTION
� Do not attempt to change the rack position when the oven is hot. � Do not use the oven for storing food or cookware. The oven has two racks. All racks are designed with a lockstop edge.
Notes:
� Sabbath Mode can be turned on at any time with or without the oven on. � Sabbath Mode cannot be turned on if the touchpads are locked out or when the door is locked. � If the oven is baking when Sabbath Mode is set, BAKE will go out at the end of the baking cycle. There will be no audible beeps. � If the oven light is desired while in Sabbath Mode, it must be turned on before the Sabbath Mode is started. � When the Sabbath Mode is started, no preheat beep will sound. � All prompts, messages and beeps are deactivated when Sabbath Mode is active. � The automatic door lock does not operate during the Sabbath Mode. � Pressing CANCEL will cancel a Bake cycle, however the control will stay in the Sabbath Mode. � If power fails, the oven will power up in Sabbath Mode with 72 hours remaining and no cycle active.
To remove:
1. Pull rack straight out until it stops at the lock-stop position. 2. Lift up on the front of the rack and pull out.
To replace:
1. Place rack on the rack supports in the oven 2. Tilt the front end up slightly. Slide rack back until it clears the lock-stop position. 3. Lower front and slide back into the oven.
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