This was a hard to find manual. When I did find it , some sites wanted way too much for the file.
Owner-manual .com had it for a really reasonable price. Not only that but it was sent very quickly and was a quality scanned document, unlike some others I purchased from a different site.
Good job guys!!
Larry
Last week I bought a second hand Panasonic AG-7500 SVHS Hi-Fi Video Cassette Recorder. It is a professional machine with many video and audio options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
The owner's manual/operating instructions that I purchased was the original factory document and it was in at least three and maybe more languages. I no longer have it because I sold the tape recorder and included the owner's manual/operating instructions and a service/repair manual that I bought on ebay for the new owner.
This manual is very useful. Because pioneer sx-q180 is unhandy to use without manual.
Text excerpt from page 10 (click to view)
HOW MICROWWE
OVENS WORK
food to Ceramic Bottom Mode \ Mixer Magnetron /
Mrcrowave ovens are safe Microwave energy is not hot It causes make Its own heat, and it�s this heat that cooks the food.
OvenWCavrty Mrcrowaves are like TV waves or light waves You can�t see them. but You can see what they do A magnetron in the micro. wave oven produces microwaves. The microwaves move into the oven where they are scattered or stirred by a mode mixer (like a fan). Microwaves bounce off metal oven walls and are absorbed by food.
Metal
Floor
The ceramic bottom of your microwave oven lets microwaves through. Then they bounce off a metal floor, back through the ceramic bottom and are absorbed by the food.
Mrcrowaves pass through glass, paper and plastic without heatrng them so food absorbs the energy. Mrcrowaves bounce off metal pans so food does not absorb the energy
Microwaves may not reach the center of a roast. The heat around the outside is what cooks the roast all the way through. This is one of the reasons for letting some foods (roasts, baked potatoes) stand for a while after cooking, or for stirring some foods during the cooking time
The microwaves disturb water molecules in the tood As the molecules bounce around bumprng into each other, heat is made, like rubbing Your hands together This is the heat that cooks
REPLACING THE LIGHT BULB
1.
Unplug the power cord screw on 2. Remove holding access panel
3. Remove the light bulb from its socket 4. Replace bulb wrth a 40watt appliance bulb. 5. Replace the access panel and holding screw. 6. Plug In the power 10 cord Screw -
