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This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
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Good list of manuals. I found a very rare one and easily get. Should be promptly to download, as we must to wait hours even after confirmed payment.
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The manual was properly scanned and perfectly readable. The only small problem is that I couldn't use my dear Ctrl + F to find a word I needed.
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Nothing wrong with the manual or the delivery - came to me the same day I ordered it. But afterwards I realized that I ordered the wrong manual. Probably better with the Quick start - version. So maybe it would be better if we could see a list with inhold for each manual before ordering?
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Bought T4850 High End Tuner a few years ago, but i didn't know where all the buttons were used for. So i purchased the owners manual. Perfect! Just what i needed.
To start baklng
now and stop automatlcaiiy: and place food in the oven.
1. Position
rack(s) properly
2. Make sure the clock
is set to the right time of day.
3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off. Make sure the Start Time Knob is out. 4. Set the Oven Selector to TIMED BAKE. Control to the baking temperature you want.
5. Set the Oven Temperature
6.
After baklng is done or to stop the oven before fhe preset time, turn both the Oven Selector and the Oven Temperature Control to OFF
To avoid sickness and food waste when using the MEALTIMER�� control: l Do not use foods that will spoil while wafting for cooking to start, such as dishes with milk or eggs, cream soups, and cooked meats or fish. Any food that has to wait for cooking to start should be very cold or frozen before ft is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN m0 HOURS BEFORE COOKING STARTS. l Do not use foods containing baking powder or yeast when using delay start. mey will not rtse properly. l Do not allow food to remain in oven for more than two hours after end of cooking cycle.
The Oven Vent
Hot air and moisture escape from the oven through a vent on the backguard below the control panel. The vent is needed for air circulation. Do not block the vent. Poor baking can result.
Burn Hazard When the oven is ON, pans and pan handles letl near the oven vent can become hot enough to burn the user and to melt piasflcs. Use potholders to move pans. Never store piasftcs, paper or other Items that could melt or burn near the oven vent, or any of the surface units.
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