Last week I bought a second hand Panasonic AG-7500 SVHS Hi-Fi Video Cassette Recorder. It is a professional machine with many video and audio options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
The owner's manual/operating instructions that I purchased was the original factory document and it was in at least three and maybe more languages. I no longer have it because I sold the tape recorder and included the owner's manual/operating instructions and a service/repair manual that I bought on ebay for the new owner.
Turns out this was not the manual i was looking for. The concertmate 670 keyboard i have is a "Realistic" model made for Radio Shack and none of the diagrams on the owners manual i received matches up. HOWEVER, I must say the service Owners Manual provides was fast and efficient by being available online. The manual was in good readable condition and easily downloaded.
Text excerpt from page 17 (click to view)
To star-l baking now and stop automatically:
To start baking now and stop automatically: is set to the rlght time of day.
1. Position
rack(s) properly and place food in the oven.
2. Make sure the clock
3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off. Make sure the Start Time Knob is out. 4. Set the Oven Selector to TIMED BAKE. 5. Set the Oven Temperature Control to the baking temperature you want. 6. After baking is done or to stop the oven before the preset time, turn both the Oven Selector and the Oven Temperature Control to OFF.
To avoid sickness and food waste when using the MEALTIMER�� control: l Do not use foods that will spoil while waitlng for cooklng to start, such as dishes wlth mllk or eggs, cream soups, and cooked meats or fish. Any food that has to wait for cooking to start should be very cold or frozen before It Is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFCRE COOKING STARTS. l Do not use foods containing baklng powder or yeast when using delay start. They will not rise properly. l Do not allow food to remain In oven for more than two hours atter end of cooklng cycle.
The Oven Vent
Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on.
I
,
OVEN
Burn Hazard If you leave a utensil on the rlght rear surface unit, use potholders when movlng it. Pan handles can become hot enough to burn. Plastic utensils lett over the vent can melt.
The vent is needed for air circulation. Do not block the vent. Poor baking can result.
