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Very well done!!!!! congratulations. It was a bit longer than usual the wiating time even if it was on time (in 24 hours).
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Last week I bought a second hand BAUKNECHT TRK4850 DRYER. It is a professional machine with many programs and switch options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
but kindly the distributions of the operating programs not find in the owners manual,can you help me to understand the operating programs instructions thank you
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Very good copy, very readable and easy transaction as always.
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It is perfect, exactly what we needed. It's like the paper version but less clutter.
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Received my manual within 24 hours. Very clear scan of the manual I needed. Thanks!
USING THE AUTOMATIC
MEALTIMER�:
CLOCK
T� e Automatic MEALTIMER Clock IS designed yoc. set even when yoti are not around
to turn the oven on and off at times
To start and stop baklng
automatlcallv:
1.
Put the racks where you want them and place the food in the oven.
2. Make sure the clock is set to the right time of day.
3.
Push in and turn the Start Time Knob clockwlse to the time you want baking to start.
4.
Push In and turn the Stop Time Knc t: clockwlse +o iCle ttv e you want the oven to :riut of!
5.
Set the Oven Selector TIMED BAKE
on
6. Set the Oven Temperature Control on the baking temperature you want.
7.
After baking IS done both knc bs to OFF
turn
8.
To stop the oven before the preset time, turn both knobs to OFF
To stop baking
automatically:
Set the Oven Selector on TIMED BAKE. Set the Oven Temperature Control on the baking temperature you want. 6. After baking is done, turn both knobs to OFF. 7. To stop the oven before the preset time, turn both knobs to OFF. 4. 5.
Make suie the clock IS set to the right time of day 2. Put the racks where you want them and place the food in the oven. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut
Off
1.
SPECIAL CAUTION:
Use foods that will not go bad or spoil while waiting for cooking to start. Avoid using dishes with milk or eggs, cream soups, cooked meats or fish, or any item with baking powder or yeast. Smoked or frozen meats may be used; so can vegetables, fruits and casseroletype foods. Vegetables can be cooked in 8 a covered baking dish with about a halfcup (118 mL) of water for 1 to 1% hours. Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.
�Tmk
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