Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
Text excerpt from page 19 (click to view)
USING YOUR RANGE
3. Within 15 seconds, press and hold BAKE until the 2-digit display appears. 4. Release BAKE.
The display will show the current offset temperature, for example �00,� if you have not previously adjusted the temperature.
PRESS
YOU SEE
Two-digit display will appear.
BAKE
5. Set the new offset temperature.
Press the �up� (s) pad to raise the temperature or the �down� (t) pad to lower the temperature in 5°F (1°C) amounts. You can set the temperature as low as -35°F (-17°C) or as high as +35°F (+17°C). A minus (-) sign will appear before the number when decreasing the temperature setting to show the oven will be cooler by the displayed amount. There is no sign in front of the number when increasing the temperature setting.
PRESS
YOU SEE
Display shows new offset temperature.
6. Complete your entry.
PRESS
YOU SEE
Display shows time of day.
OFF
CANCEL
Left oven:
1. Make sure the Left Oven Temperature Control Knob is turned to the off position. Pull knob straight off and turn it over.
