This is a great manual. It was easy to read and very accurate. The size of the manual is small so email is no problem. I highly recommend it. The manual is very hard to find other than this website.
Whilst this is a photo copy, and some of the pages are a little askew, it was all readable and intact. A real bonus finding an old manual for a classic piece of kit that no other site had.
Great stuff.
It was easy done, and I got exactly what I was looking for.
Text excerpt from page 12 (click to view)
Removing
the meat drawer
and cover
Pull out to the stop, lift the front and pull again.
To remove the meat drawer: 1. Slide the meat drawer straight out to the stop. 2. Lift the front slightly. 3. Slide out the rest of the way. 4. Replace in reverse order. To remove the cover: 1. Remove the crisper, the crisper cover and the meat drawer. 2. Tilt front of cover up. 3. Lift cover at back and pull straight out. 4. Replace in reverse order.
Adjusting
the meat drawer
temperature
Cold air flows against the meat drawer through an opening between the freezer and the refrigerator. This helps keep the meat drawer colder than the rest of the refrigerator for better storage of meats. Slide the control to let more or less cold air through.
Removing
the freezer
bin/basket
I
Pull out to the stop, lift the front and
To remove the bin/basket: 1. Slide out to the stop. 2. Lift the front to clear the stop. 3. Slide out the rest of the way. To replace the bin/basket: 1. Place on the slides. 2. Make sure the wire stops clear the front of the slides. 3. Slide in all the way.