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Good quality instructions manual. Very useful to me. Quick and excellent service from Owner-Manuals... Thanks !!!
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Sono molto soddisfatto e, quando mi necessiterà, mi avvarrò nuovamente di questo servizio!
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A comprehensive Operating and Service Manual. All schematics are complete and easy to read. The PCB drawings and complete parts list are very helpful. I would definitely recommend this manual.
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SCANNING OF HIGH QUALITY
VERY, VERY HIGH VELOCITY DOWNLOAD
VERY GOOD PRICE,
TRUE SATISFIED, THANKS
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Genuine Toshiba owner's manual. Couldn't really ask for more. And written in understandable English in contrast to a few recent experiences I have had with manuals for other equipment other than Toshiba but made in China and written in "Chinglish"!
The standard-cleaningoven and broiler compartment
The standard oven and broiler compartment have to be hand cleaned. Use warm, soapy water, soapy steel wool pads or a commercial oven cleaner. See �Cleaning tips� on page 12 for further instructions.
Do not allow commercial oven cleaner to contact the heat seal, thermostat or exterior surfaces of the oven. Damage will occur. Using foil
To catch sugar or starch spills from pies and casseroles, use a piece of heavy-duty aluminum foil or a shallow pan on the lower rack (on rack under container in broiler compartment), slightly larger than the cooking container. This may, however, result in poor baking. NOTE: Do not use foil or foil liner to cover the oven floor. Poor baking results could occur.
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