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Flanders
Text excerpt from page 10 (click to view)
3. Set the Oven Selector and the Oven Temperature Control to BROIL. The broiler will automatitally light in 5040 seconds.
4. When broiling is done, turn both the Oven Selector and the Oven Temperature Control to OFF
DO NOT PREHEATTHE BROILER BEFOREUSING. CLOSE OVEN DOOR DURING BROILING.
Using the Automatic
MEALTIMER*
Clock
The automatic MEALTIMER� Clock is designed to turn the oven on and off at times you Set, even when you are not around. Automatic baking is ideal for foods which do not require a preheated oven such as meats and casseroles. Do not use the automatic cycle for cakes, cookies,
etc...undercooking will result. To start and stop baking automatically:
�Tmk.
Position the oven rack(s) properly, and place the food in the oven.
2. Make sure the clock is set to the correct time of day.
3. Push in and turn the Start Time Knob clockwlre to the time you want baking to start. 10
4. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off
