Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
The manual was properly scanned and perfectly readable. The only small problem is that I couldn't use my dear Ctrl + F to find a word I needed.
Text excerpt from page 9 (click to view)
Removing
To 1. 2. 3. 4. To 1. 2. 3.
the crisper
and crisper
cover
remove the crisper: Slide the crisper straight out to the stop. Lift the front. Slide out the rest of the way. Replace in reverse order. remove the cover: Tilt front of cover up. Lift cover up at back. Pull cover straight out.
To replace the cover: 1. Fii back of cover into notched supports on walls of cabinet. 2. Lower front of cover into place.
Removing
To 1. 2. 3. 4.
the meat drawer
and cover
i
remove the meat drawer: Slide the meat drawer out to the stop. Lift the front. Slide meat drawer out the rest of the way. Replace in reverse order.
To remove the cover: 1. Remove crisper, crisper cover and meat drawer. 2. Tilt front of cover up, lift at back and pull straight out. 3. Replace in reverse order.
Adjusting
the meat drawer
temperature
Cold air flows against the meat drawer through an opening between the freezer and the refrigerator. This helps keep the meat drawer colder than the rest of the refrigerator for better storage of meats. Slide the control to let more or less cold air through.
