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Last week I bought a second hand BAUKNECHT TRK4850 DRYER. It is a professional machine with many programs and switch options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
but kindly the distributions of the operating programs not find in the owners manual,can you help me to understand the operating programs instructions thank you
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Very good copy, very readable and easy transaction as always.
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It is perfect, exactly what we needed. It's like the paper version but less clutter.
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Received my manual within 24 hours. Very clear scan of the manual I needed. Thanks!
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Very clear scan, I recommend it. Definitely a must have for any 3362 owner.
Alpine could have written a slightly more complete manual, though. It's already pretty huge, but the unit has so many functions, I feel some more explanation would have been better.
Yamaha's manual of their comparable YDSP-1 is a little better in my opinion.
More
Information
on the
Self-Cleaning
Process
� A slight odor may be detected, and if an oven is heavily soiled, some smoke may be visible. Some smoke and odor during the cleaning process is a normal occurrence. Since the oven vent is located on the top of the control panel, vapors, moisture, etc. may be seen coming from this area. � During the cleaning process, do not be alarmed if an occasional flame is visible through the oven window. This is caused by excessive food soil that was not removed before the oven was set to clean. � SINCE THE DOOR AND WINDOW OF THE OVEN WILL GET WARM DURING THE SELF-CLEANING PROCESS, AVOID CONTACT. � Some types of soil may disintegrate but leavealight film or heavier deposit of ash. The amount of ash depends on the amount of soil which was in the oven. After oven has cooled, this ash may be removed with a damp sponge. If other dark deposits remain after wiping with a sponge, the time set for the length of cleaning was not enough. Increase the cleaning time for future cleanings or clean more frequently. The normal c_eeningtime is 2 1/2 hours. A maximum of 4 hours may be selected if necessary.
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� if racks have been left in oven during the cleaning process, they should be treated as follows. After the cleaning process is completed and the oven has cooled, buff the underside of rack edges with Scotch-Brite scour-pad or rub lightly the underside of rack edges with a coating of vegetable oil. Use a light application of oil so it does not soil the oven. As a suggestion, use fingertips to apply oil. This will make the cleaned racks slide more easily. � To remove occasional spillovers between cleanings, use a soap-filled scouring pad or mild cleanser; rinse well. � It is better to clean the oven regularly rather than wait until there is a heavy buildup of soil in the oven. � During the cleaning process, the kitchen should be well ventilated to help eliminate normal odors associated with cleaning. � Anyattempttoforcetheself-cleanDOORLOCKLEVERtolockorunlockwithout electric power applied to thedoor or with the TEMPERATURE knob in any position other than CLEAN may result in damage to the door locking mechanism. � DO NOT USE COMMERCIAL OVEN CLEANERS IN OR AROUND THE SELFCLEANING OVEN AREA. � DO NOT USE ALUMINUM FOIL OR OTHER LINERS IN THE OVEN.
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