Exactly as described, the full user-manual (145 pages). Perfect.
Text excerpt from page 7 (click to view)
The safety equipment
Before the first use
Cleaning the cooker
Clean the cooker with a clean cloth, hot water and a little washing-up liquid straight after use. NEVER USE ABRASIVE CLEANERS OR SCOURING AGENTS. The oven vent cover can be washed in a dishwasher. Remember that the non-tip device does not work when the cooker has been pulled forward to clean behind it.
Wash the accessories
Wash the baking tray, oven dish etc. in hot water and washing-up liquid. Rinse and dry.
Heat the hotplates
When supplied, the hotplates have been pretreated with an anti-corrosion product which will provide better protection if the hotplates are heated without pans the first time. Heat one hotplate at a time on full power for no more than five minutes. The hotplates will get very hot, so be extra mindful of the safety of anyone near the cooker during this procedure. Some smoke and fumes are to be expected as the remaining solvent evaporates. Finish heating the hotplates before you first heat the oven.
max. 5 min.
Heat the oven empty
Children should be supervised! The cooker will get very hot.
Before you use the oven for the first time, you need to heat it empty. Follow these instructions:
1 Select
max.°C
(top/bottom heat) and maximum temperature. The oven door should be shut. 2 Ventilate the room. Switch off the oven once the �new� smell and fumes have ceased. 3 Use hot water and washing-up liquid to wipe the oven, side racks and the inside of the door. Then wipe all of these parts dry.
