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Text excerpt from page 15 (click to view)
CONVECTION COOKING
Your oven can be used as a conventional oven using the convection facility and 10 pre-set oven temperatures. Press CONVECTION button Oven Temp (� C) 1 2 3 4 5 6 7 8 9 10
250
230
220
200
190
180
160
130
100
40
Example 1: To cook with preheating To pre-heat to 180° C and cook for 20 minutes at 180° C. 1. Select the cooking mode by rotating the COOKING MODE dial to . 2. Enter the desired preheat temperature by pressing the CONVECTION button six times. The display will show 180° C. 3. Press the +30 button to start preheating. When the pre-heated temperature has been reached the audible signal sounds, the display will show 180° C, open the door and place the food inside the oven. Close the door.
x6
x1
4. Use the TIMER/WEIGHT knob to input the cooking time (20 mins).
5. Press the
+30 button.
Check the display.
x1
NOTES: 1. When the oven is preheating, the turntable should be in the oven. 2. After preheating, if you want to cook at a different temperature press the CONVECTION button until the desired setting appears on the display. In the example above, to change the temperature you would press the CONVECTION button after entering the cooking time. 3. When the oven reaches the programmed preheating temperature, it will automatically hold at the pre-heated temperature for 30 minutes. After 30 minutes the display will change to time of day, if set. The selected convection programme will be cancelled. 4. After cooking the oven will automatically cool and the display may show �NOW COOLING�. 5. To get the best results when following pack instructions for convection, please follow the instructions for �conventional oven�.